Location:

The Dome

The Dome

The Dome is our canteen facility located in the centre of Cheshire. All of our students have the opportunity to purchase food from the Dome in the morning before school starts, during break times and at lunch.

Students can purchase food using their school SmartCards or cash. An average meal would cost between £3 and £5. All students will be provided with a smartcard when they first join the College.

If your child wishes to bring in their own lunch – please note we have students with severe allergies within the College. We would kindly ask you to ensure that nuts are not brought into the College

Parents are able to top up SmartCards online using TouchTopUp.  To set up a TouchTopUp account please follow the instructions sent to you.  By using a TouchTopUp account, smartcards are credited within minutes and you can monitor your account, view balances and purchases.

If you encounter any difficulties, please contact [email protected] 

Healthy eating at Jersey College for Girls

The College is a powerful place to not only shape the education of our students, but also their health and well-being. At JCG we strive to provide and deliver an excellent school meals service, which supports and encourages a healthy lifestyle.

We have introduced new initiatives to improve our school meals service and to ensure we are compliant with the Jersey Schools Food Standards. These standards ensure that the quality of food that is served at JCG reflects the principles of a healthy and well balanced diet.

Providing healthy food in schools is vital as we aim to prioritise our student’s health. We hope that by providing students with the opportunity of choosing a freshly prepared, nutritious and balanced diet, we can foster an environment where healthy food is enjoyed and positive healthy choices are instilled in our students throughout their lives. Recently published research has shown evidence of direct links between diet, learning and behaviour.

If you would like any further information on the Healthy School Standards please do not hesitate to contact the College.

Dome Price list from January 2019
Sandwiches, Rolls and Wraps
Basic sandwiches and rolls £1.70 - £2.20
Multi filling sandwiches, rolls and wraps £2.00 - £2.70

Salad and Pasta Bowls
Medium 250ml £1.20 - £2.70
Large 500ml £1.50 - £2.70

Hot Meals
Main meal £3.00
Additional cheese topping £0.30
Baked potato plain £2.00
Baked potato with fillings ( beans, cheese, tuna) £2.50
Chips - Fridays only £2.00
Chips with 1 topping (beans, tuna, cheese) - Fridays only £2.50
Chips with 2 toppings (beans, tuna, cheese) - Fridays only £3.00
Bacon/Sausage small roll £1.50
Cheese/Tuna small roll £1.50
Salad bar items £0.70
Homemade soup £1.40
Homemade soup and roll £1.70
Assorted panini £2.50
Plain roll £0.50

Breakfast and Break items
Cereal box £0.60
Pain aux choc/pain au raisin/croissant £1.00
Jersey Luxury Yoghurt £1.00

Fresh Fruit and Vegetables
Fruit - Apple, Banana, Orange, Pears £0.40
Grapes medium pot £1.00
Fruit salad (medium) mix from melon, pineapple, kiwi, peach, grapes and strawberries £1.40
Melon pots £0.80
Pineapple or melon boats £0.80
Water melon pot £0.80
Carrot small Pot £0.70
Baby tomatoes small pot £0.70
Cucumber stick small pot £0.70
Salad bar items £0.70

Drinks
Selection £0.40 - £1.00

Snacks
Selection £0.60 - £1.50

Menu for September 2019 – December 2010

 MondayTuesdayWednesdayThursdayFriday
Week 1
SoupCAULIFLOWERBUTTERNUT SQUASHLEEK & POTATOCURRIED VEGETABLEPEA & MINT
MainTOMATO & MASCAPONE PASTACHICKEN SKEWERSLASAGNEROAST TURKEYBATTERED COD
FRIED VEGETABLE RICESTUFFED PEPPERSROAST POTATOES & BUTTERED VEGCHIPS AND MUSHY PEAS
Veg OptionGARLIC BREADVEGETABLE SKEWERSGARLIC BREADBUTTERNUT, SWEET POTATO & SPINACH WELLINGTONBREADED HALLOUMI STICKS
BAKED POTATOESBAKED POTATOESBAKED POTATOESBAKED POTATOES
SALAD BARSALAD BARSALAD BARSALAD BARSALAD BAR
Week 2
SoupMUSHROOMCARROT & CORIANDERTOMATO & MASCAPONEVEGETABLESWEET POTATO & PAPRIKA
MainTUNA AND PASTA BAKELAMB TAGINEPASTA BOLOGNAISEROAST LOIN OF PORKCUMBERLAND SAUSAGE
SWEETCORNROASTED VEGETABLE COUS COUSGARLIC BREADROAST POTATO & ROAST VEGCHIPS AND BAKED BEANS
Veg OptionVEGETABLE CURRYONION BHAJISROAST STUFFED MUSHROOM WITH GOATS CHEESEVEGETABLE SPRING ROLLS
BAKED POTATOESBAKED POTATOESBAKED POTATOESBAKED POTATOES
SALAD BARSALAD BARSALAD BARSALAD BARSALAD BAR
Week 3
SoupCURRIED PARSNIPPOTATO & GARLICBUTTERNUT SQUASHTOMATO & BASILVEGETABLE
MainQUORN SHEPHERDS PIESWEET AND SOUR CHICKENBEEF MEATBALLS IN A TOMATO SAUCEROAST LAMB & POTATOESPANKO CRUMBED COD
MIXED VEGETABLESSTIR FRY VEG & RICERICE & PEASROAST PARSNIPS & CARROTSCHIPS, GARDEN PEAS
Veg OptionSTIR FRY VEG & RICEROAST STUFFED PEPPERSROAST VEG WELLINGTONCHEESE AND ONION PASTY
BAKED POTATOESBAKED POTATOESBAKED POTATOESBAKED POTATOES
SALAD BARSALAD BARSALAD BARSALAD BARSALAD BAR